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"data": [
{
"id": 1,
"name": "Himavanth Sagar",
"designation": "Head Chef ",
"qualification": "Bachelors in Hospitality Management",
"small_image": "toneop_eats/our_chef_image/small_chef_4_1x.webp",
"experience": "15",
"certification": "Food handler’s hygiene & sanitation and Fire safety training certified.",
"image": "toneop_eats/our_chef_image/chef_4_1x.webp",
"alt_tag": "Himavanth_Sagar_ToneOpEats_Chef",
"description": "Chef Himavanth Sagar is a seasoned culinary expert with over 15 years of experience in high-volume dining, banquets, and cloud kitchens. His innovative approach to menu development and commitment to food safety and hygiene make him an integral part of ToneOp Eats. Chef Sagar’s leadership ensures that every dish reflects our dedication to health and wellness.",
"next_image1": "toneop_eats/our_chef_image/small_chef_1_1x.webp",
"next_image2": "toneop_eats/our_chef_image/small_chef_2_1x.webp"
},
{
"id": 4,
"name": "Akhilesh Sheshkar",
"designation": "Sous Chef",
"qualification": "B.Sc in Hospitality and Hotel Administration, PG in Hospitality and Tourism",
"small_image": "toneop_eats/our_chef_image/small_chef_1_1x.webp",
"experience": "7",
"certification": "Food Safety and Hygiene Training",
"image": "toneop_eats/our_chef_image/chef_1_1x.webp",
"alt_tag": "Akhilesh_Sheshkar",
"description": "With over 7 years of culinary expertise, Chef Akhilesh Sheshkar brings a wealth of knowledge and creativity to ToneOp Eats. Specializing in Oriental cuisine, including Japanese, Thai, and Chinese, he ensures every dish adheres to the highest standards of quality and hygiene. His dedication to innovation and passion for culinary arts make him an invaluable part of our team, crafting meals that align with our mission of health and wellness.",
"next_image1": "toneop_eats/our_chef_image/small_chef_2_1x.webp",
"next_image2": "toneop_eats/our_chef_image/small_chef_3_1x.webp"
},
{
"id": 5,
"name": "Mohit Kumar",
"designation": "Senior Chef de Partie",
"qualification": "Diploma in Food Production",
"small_image": "toneop_eats/our_chef_image/small_chef_2_1x.webp",
"experience": "5",
"certification": "Food Safety(CP-FS) By CII (CONFEDERATION OF INDIAN INDUSTRIES)",
"image": "toneop_eats/our_chef_image/chef_2_1x.webp",
"alt_tag": "Mohit_Kumar_ToneOpEats_Chef",
"description": "Chef Mohit Kumar is a passionate and committed culinary professional with over 5 years of experience. His expertise in stock control, food quality consistency, and team leadership ensures seamless kitchen operations. At ToneOp Eats, Chef Kumar plays a pivotal role in crafting meals that are not only delicious but also aligned with our health-focused mission.",
"next_image1": "toneop_eats/our_chef_image/small_chef_3_1x.webp",
"next_image2": "toneop_eats/our_chef_image/small_chef_4_1x.webp"
},
{
"id": 6,
"name": "Sandeep Kumar",
"designation": "Head Chef",
"qualification": "Diploma in Food Production",
"small_image": "toneop_eats/our_chef_image/small_chef_3_1x.webp",
"experience": "14",
"certification": "Certified in Indian Cuisine, Curry and Tandoor.",
"image": "toneop_eats/our_chef_image/chef_3_1x.webp",
"alt_tag": "Sandeep_Kumar_HeadChef",
"description": "With over 14 years of culinary experience, Chef Sandeep Kumar specializes in Indian cuisine, particularly curries and tandoor dishes. His expertise in menu design, cost control, and HACCP standards ensures that every meal at ToneOp Eats is both nutritious and flavorful. Chef Kumar’s dedication to guest satisfaction and culinary excellence makes him a key member of our team.",
"next_image1": "toneop_eats/our_chef_image/small_chef_4_1x.webp",
"next_image2": "toneop_eats/our_chef_image/small_chef_1_1x.webp"
}
]
}